BIO-GES STARTERS, S.A

Biotechnology for food

microbial

Bioges has a catalog of cultures for different fermented foods, made from lactic acid bacteria (LAB) and gram-positive catalase-positive cocci (CG+C+), with different purposes and applications. All of them designed specifically for each type of food.

R&D+i

Bioges carries out R&D&i work aimed at research, development and innovation of new products and processes.

Services

We specifically, custom-made and exclusively design and manufacture any type of ferment for the food industry, at the request of any client, research group, regulatory board, etc.

OUR MARKET

BIO-GES STARTERS, S.A. is a biotechnology company dedicated to the design and manufacture of microbial cultures for the food industry.

OUR CERTIFICATIONS